The origins of date production and use in Iran go back to about 4000 bc. Today, more than 400 types of date and various kinds of date-based foods are consumed by the Iranian people.
Iranian dates are one of the oldest products in southern Iran. Iranian dates are one of the five major agricultural exports. Due to the high production rate of Iranian dates and the tendency of consumer to use them, different kinds of dates are produced. Iran producing one million tons of dates after Egypt, Iran is the second-largest producer Persian dates in the world(Dates fruit in Persian called: Khorma [خرما] )
Iranian dates fruit are one of the most famous dates in the world. 
Chemical compounds of date fruit: In general, dates contain 25% sucrose, 50% glucose, and albumin, pectin, and water. In addition, it contains various vitamins such as vitamins A, B, C, E and some minerals. (In different types of dates, some cases are more and some are less).

Dates are commercially classified into the following types:

 

*Sayer Dates

*Piarom Dates

*Rabbi Dates

*Mazafati Dates

*Zahedi Dates

*Kabkab Dates

 

Packing:10kg--15kg--20kg

 

 

*Sayer Dates:

Different sizes of Sayer Dates :
Super Select
Select 
B-Grade 
GAQ 
FAQ 

 

*Piarom Dates:

 

 

*Rabbi Dates:

 

 

 

 

*Mazafati Dates:

 

 

 

 

*Zahedi Dates:

 

 

 

*Kabkab Dates:

 

1. Very Nutritious
Dates contain several vitamins and minerals, in addition to fiber and antioxidants. However, they are high in calories since they are a dried fruit.

2. High in Fiber

Dates are high in fiber, which may be beneficial for preventing constipation and controlling blood sugar control.

3. High in Disease-Fighting Antioxidants

Dates contain several types of antioxidants that may help prevent the development of certain chronic illnesses, such as heart disease, cancer, Alzheimer’s and diabetes.

4. Promote Brain Health

Dates may be helpful for lowering inflammation and preventing plaques from forming in the brain, which is important for preventing Alzheimer’s disease.

5. Promote Natural Labor

Dates may promote and ease natural labor for pregnant women when consumed during the last few weeks of pregnancy.

6. Excellent Natural Sweetener

Dates are a healthy substitute for white sugar in recipes due to their sweet taste, nutrients, fiber and antioxidants.

7. Other Potential Health Benefits

Dates have been claimed to promote bone health and aid in blood sugar control

8. Easy to Add to Your Diet

There are many different ways to eat dates. They are commonly eaten plain but can also be incorporated into other popular dishes.

 

Nutritional value per 100 g

Energy	322 kcal
Carbohydrates	75 g
Total Fat	0.4 g
Dietary fiber	8 g
Cholestrol	0 mg
Vitamin B-6	10%
Vitamin C	0%
Sodium	2 mg
Potassium	656 mg
Sugar	63 g
Protein	2.5 g
Magnesium	10%
Iron	5%
Calcium	3%